Food & Flavour Extravaganza
Spend a special evening tasting & talking while enjoying the rich flavours of our summer harvest.
The St. Thomas & District Chamber of Commerce is pleased to invite our Members & Guests to a free and open event in co-operation with our friends and neighbours at The Arts & Cookery Bank in West Lorne.
You'll have a chance to meet their Chef Gerry Brandon and your taste-buds will enjoy the trip along Lake Erie's north shore. Chef Brandon is a graduate of Stratford Chef School. He grew up on a farm and knowing where his food comes from has been a guiding principle in his style of cooking today. Involved in the 'Farm to Cookery' movement as an Executive Chef in 5-Star hotels and restaurants, he has a passion about the magic of food and how it helps to build Community.
It's an Open House - Food & Flavour Extravaganza
No charge. No admission fee. It's a late summer treat and all we ask is the courtesy of a call or email to the Cookery Bank to let them know you're planning to attend.
Call 519-768-9986 to attend or email Visitor Coordinator Tammy Oliviera at Tammy@theartsandcookerybank.com
Just for coming, you could win one of 3 door prize draws:
- a Gift Card for a Fall Fest-a-Month Dinner
- a Gift Card for a Fall Cookery Class
- a special Arts & Cookery Bank "Bag of Goodies"
Food & Flavour Extravaganza
Date and Time
Wednesday Aug 20, 2014
5:00 PM - 7:00 PM EDT
Contact Information
(519) 631-1981
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